Spicy Peanut Dressing
Prep time
Total time
A silky, garlicky, peanut dressing that's quick and versatile in use.
Author: Veggiemental
Recipe type: Dressing, Sauce
Cuisine: Asian
Yield: ½ Cup
What You Need
- 2 Large Cloves Garlic, minced**
- Juice 1 Lemon, Plus 1 t zest
- 2 T Tamari, or Soy Sauce
- ½" Piece Fresh Ginger, minced**
- 1 T Peanut Butter (I like to use Chunky, but Smooth will also work)
- 2 T Coconut (or regular) Sugar
- 1 T Harissa Paste, or ½ Serrano Chile, Chopped fine
How You Make It
- Put all ingredients into a bowl and whisk to combine.
- Alternatively, put all ingredients into a jar with a lid and shake vigorously to combine.
Notes
** I like the garlic and ginger really fine in this recipe, so I use a microplane to grate them. Feel free to just mince into small pieces if you prefer.
Nutritional breakdown is approximate and for general information only, and will vary depending on specific brands and measurements used.
Nutritional breakdown is approximate and for general information only, and will vary depending on specific brands and measurements used.
Recipe by Veggiemental at https://veggiemental.com/spicy-peanut-dressing/