I just adore homemade granola! It is so easy to make, and much healthier and more cost-effective than anything you’ll find at the store! There are so many different ways you can change it up, and I tend to vary the spices, nuts and sweeteners to get different textures and tastes. Oats are so…
Triple-Bite Ginger Granola
Here’s another, slightly different granola recipe for you to try. I wanted to make a ginger-flavored granola – and at the third attempt, I think this one is a winner! Three different types of ginger are used in this recipe: fresh, ground and crystalized. I think it’s a great way to start the day, and…
Bircher Muesli
I first came across Bircher Muesli when I was vacationing in Jamaica. I had made oats soaked overnight in either apple juice or milk years before, but the Bircher Muesli was slightly different from any other muesli I had eaten before. Nowadays, overnight oats appear to have become all the rage – and with good…
This Food & Travel Blog is all about my love of fruits and veggies, and about using as many as I can during the course of the week - whether at home or abroad. In fact, you could say I'm mental for veggies!
